Write your local government to change what we feed them!

News Flash! Epidemic sweeps the nation -- 25% of people in New Hampshire have tested positive for this disease, 30% in Alaska, 27% in Ohio. In fact, almost every state in the nation has a quarter of its population testing positive for this deadly disease. Deaths attributed to this epidemic are staggering: heart attacks, strokes and even cancers are stemming from this epidemic, there is no realistic end in site. Why is this not reported to us on the news? Why are we not issued alerts on each news update on how to protect ourselves from this worldwide killer? READ MORE....

Living on a Budget and Eating Organic are hard to blend

We are living in an organic world, and I am an organic girl—sing along if you know the words. However, most people would read this title and think that I have more money to spend on food than the average family does. I don't. I just shop savvy. I know how hard it is to feed a family wholesome foods in today's tough economy. We have a healthy vibrant brood of five children, and they all seem to demand meals consistently day to day. Not to mention the snacking kids can do— that hits hard on any budget but especially for those who want to live organically.

Click here to read Hunt and Gather Organic Foods on a Budget, tips about eating organically without eating up your kid's college funds.

Holistic health approachs to cancer care

Cancer...We have options, but--what are they?

Though we've yet to find the cancer cure-all, more and more people are rediscovering age-old holistic health protocols to augment more traditional treatments. For example, according tot he National Cancer institute website, aromatherapy has been shown to improve quality of life and reduce stress and anxiety for cancer patients, and can easily be combined with other treatments like acupuncture and massage.

But there are several less known, yet effective methods for eliminating stress and excessive toxins from the body, both linked to cancer development.

Here is a very useful personal account with 5 tips for turning the tide of cancer with holistic health protocols.

To learn more about holistic health for personal care and consulting, CLICK HERE.

3 stress relieving meals your family will love

Stress has many harmful effects on the body. The demands of modern life have been shown to weaken our immune systems and to increase our risk of high blood pressure and heart disease. Although we may not be able to eradicate stress altogether, we can minimize negative effects by consciously maintaining a healthful lifestyle.

In addition to relaxation and exercise activities, one of the best ways to reduce stress and boost overall health is through nutrition, specifically the daily use of nutritious herbs. Adding herbs to daily meals is important, because it builds health over time. Consistently eating nutritious herbs bolsters the body’s vitality, which makes it easier to fend off health challenges.

CLICK HERE for a free ACHS download with tips for using antioxidants and herbs.

Here are three easy-to-use herbs sure to get good reviews from the whole family.

1. Sweet Basil (Ocimum basillicum)

The health benefits of eating basil include: vitamins and minerals (calcium, iron, magnesium, potassium, and vitamins B2, A, and C), healthy digestion, and the essential oil, which has a clove-like aroma, eases anxiety.

Easy-to-make meal:

• Chop fresh and add to pre-made tomato sauces;
• Add raw flowers and leaves to green, leafy salads; or
• Use a blender to combine olive oil, basil, sun dried tomatoes, and garlic—serve as a side dish with bread or on top of pasta.

2. Fennel (Foeniculum vulgare)

The health benefits of eating fennel include: vitamins and minerals (calcium, magnesium, iron, potassium, and vitamins B2, A (as beta carotene), and C), healthy digestion (including indigestion), and healthy respiration.

Easy-to-make meal:
• Add fresh fennel leaves to green, leafy salads;
• Fennel stems can be cooked with in a variety of vegetable or lentil-based soups; or
• Chop fresh into tuna and pasta salads for flavor.

3. Pumpkin Seeds

The health benefits of eating pumpkin seeds include: vitamins and minerals (calcium, magnesium, zinc, potassium, silica, and linoleic acid), healthy digestion, and healthy kidney function.

Easy-to-make meals:

• Eat the seeds raw or lightly-toasted as a mid-meal snack;
• Grind until smooth and add to granola or breakfast cereal; or
• Grind until smooth and add to a breading for fish or chicken.

To learn more about holistic nutrition, or career training to be a holistic nutrition consultant with ACHS, CLICK HERE.

Major food safety reforms would be would be gr-r-reat

ACHS Master Herbalist Christina Suarez, owner of The Good Herb Company, led a talk at ACHS Saturday, March 21, about Organic Standards. While outlining the extensive requirements for organic certification, Suarez emphasized the importance of reading food labels to evaluate the health benefits of ingredients. As part of her presentation, Suarez talked about a recent news article in which the CEO of Kellogg calls for a food safety reform program. On principle, it just sounds like a good idea. But, on a practical level, it’s essential because, as Suarez pointed out, many of the foods we have been eating for years are GMO (a genetically modified organism), which many people don’t know.

Here is an excerpt of the article “Kellogg’s CEO calls for major food safety reforms” from the Associated Press, March 18.

“Tony the Tiger's boss says a food safety overhaul would be Gr-r-reat!
The Kellogg Co.’s top official is urging U.S. legislators to revamp the food safety system. The world's biggest cereal maker—its brands include Frosted Flakes—lost $70 million in the recent salmonella outbreak, after recalling seven million cases of peanut butter crackers and cookies.

CEO David Mackay will tell Congress on Thursday [March 19] the company wants food safety placed under a new leader in the Health and Human Services department. He also calls for new requirements that all food companies have written safety plans, annual federal inspections of facilities that make high-risk foods and other reforms.

Mackay’s strong endorsement of major changes could boost President Barack Obama's efforts to overhaul the system. Last week, Obama launched a special review of food safety programs, which are split among several departments and agencies and rely in some cases on decades-old laws. Critics say more funding is needed for inspections and basic research.

"The recent outbreak illustrated that the U.S. food safety system must be strengthened," Mackay said.

"We believe the key is to focus on prevention, so that potential sources of contamination are identified and properly addressed before they become actual food safety problems."

In addition to health prevention and safety, there are several reasons to avoid GMO-grown foods, however used to eating them we are. Here are a few:

1. Sustainability agriculture supports local food growing (like your favorite farmer’s market)
2. Environmental preservation
3. Taste. Non-GMO foods have it!

Click here to read more about Christina Suarez and The Good Herb Company.

To learn more about David Mackay’s presentation to Congress March 19, click here.

What do you know about GMO? Tell us below. Label-reading tips? We want to know those too.

March is National Nutrition Month

According to the American Heart Association, making wise dietary choices keeps your heart healthy. This month, make a commitment to learn more about cardiovascular health. It may sound difficult, but it's not. Heart health is not about one big, overwhelming choice. It's about the small choices you make throughout your day.

Here are a few simple choices from the AHA website to help get you moving towards a happier, healthier you...

1. Use up at least as many calories as you take in.

Start by knowing how many calories you should be eating and drinking to maintain your weight. Don’t eat more calories than you know you can burn up every day. Increase the amount and intensity of your physical activity to match the number of calories you take in. Aim for at least 30 minutes of moderate physical activity on most days of the week or—best of all—at least 30 minutes every day.

2. Eat a variety of nutritious foods from all the food groups.

Nutrient-rich foods have vitamins, minerals, fiber and other nutrients but are lower in calories. To get the nutrients you need, choose foods like vegetables, fruits, whole-grain products and fat-free or low-fat dairy products most often.

3. Eat less of the nutrient-poor foods.

The right number of calories to eat each day is based on your age and physical activity level and whether you're trying to gain, lose or maintain your weight. As you make daily food choices, base your eating pattern on these recommendations:

• Choose lean meats and poultry without skin and prepare them without added saturated and trans fat.
• Select fat-free, 1 percent fat, and low-fat dairy products.
• Cut back on foods containing partially hydrogenated vegetable oils to reduce trans fat in your diet.
• Cut back on foods high in dietary cholesterol. Aim to eat less than 300 milligrams of cholesterol each day.
• Cut back on beverages and foods with added sugars.
• Choose and prepare foods with little or no salt. Aim to eat less than 2,300 milligrams of sodium per day.
• If you drink alcohol, drink in moderation. That means one drink per day if you’re a man.
• Keep an eye on portion size.

If you have heart-healthy tips or recipes of your own, we'd love it if you'd share. The more we know about making healthy choices, the better. Thanks!

For more information, visit the American Heart Association website at: http://www.americanheart.org

JJ Virgin & Associates is Hiring World Class Health Coaches

Calling all ACHS grads...trained health coaches needed by JJ Virgin and Associates.

JJ Virgin, is a 25 year veteran of the health and fitness industry, and has worked in nearly every aspect of the business, including numerous network television appearances as a nutritionist, fitness expert and health show host, including and E! Modern Girl’s Guide to Life, NBC’s ivillage Live and Extreme Makeover, where she was part of The Extreme Team on the show’s season finale. She was also a Nutritionist on The Dr. Phil Show for two seasons, assisting the contestants of the Dr. Phil Ultimate Weight Loss Challenge with their nutrition challenges. She recently filmed two pilots for ABC for the international hit show, You Are What You Eat.

Today, JJ Virgin integrates her educational background of nutrition, exercise physiology, psychology, functional medicine and laboratory evaluation into her work as a nutritionist and fitness expert, writer, professional speaker, and television and radio personality.

The Job...

JJ Virgin and Associates is looking to add part-time health coaches to our growing business. Work in tandem with National Association of Nutrition Professionals (NANP) President and health expert JJ Virgin and our Director of Health Coaching, Miriam Zacharias, utilizing a holistic point of view to provide health coaching, counseling, and consultation to our clients on a variety of health conditions. Our ideal candidates will be highly organized, demonstrate superior and proactive communication skills, and convey professionalism in working with our high-caliber clients.

Our Health Coaches must be very comfortable in a virtual coaching environment, and be well-versed in telephone and computer communication protocols. We expect all Health Coaches to maintain professional membership in the National Association of Nutrition Professionals (NANP) and to pass the board certification in holistic nutrition exam within 6 months of hiring.

Minimum Skills and qualifications include a Bachelor's degree in health education, health science, food nutrition, dietetics, fitness or related field and at last 1 year experience + Masters in a Health related discipline OR equivalent experience working with clients or patients in a health setting as a RN, nutritionist or fitness professional. You may be located anywhere within the U.S., and be able to work independently with limited direction or supervision.

For more information on this opportunity, please send along your resume and cover letter to Miriam Zacharias at mirzacharias@jjvirgin.com.

Check out JJ Virgin's new website, www.healthprovt.com, an online virtual training site for health care professionals.

Ahead of the Curve: Wellness Coach

Fitness trainers have long been popular, but ever more, people also want support in their efforts to eat less, stop smoking or drinking, and reduce stress. These people are starting to seek out wellness coaches. This trend should accelerate if—as is widely predicted—more of us are pressured by younger, tech-savvy workers, globalization, automation, and the massive influx of immigrants from Asia and Latin America who are willing to work long hours for low pay. Wellness coaches are being hired not only by individuals but by employers and health insurers as a likely cost-beneficial perk for their employees.

(Originally printed in “Best Careers.”) © usnews.com, December 11, 2008